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Garlic Butter Honey BBQ Chicken Tacos garnished and ready to serve
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Garlic Butter Honey BBQ Chicken Tacos

Delicious tacos featuring succulent chicken in a garlic and BBQ-infused sauce, topped with fresh cilantro and creamy sour cream.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Dinner, Lunch, Main Course
Cuisine: American, Mexican
Keyword: BBQ Tacos, Chicken Tacos, Easy Dinner, Family-Friendly, Quick Meals
Servings: 8 servings
Calories: 400kcal

Ingredients

For the Chicken

  • 2 lbs boneless, skinless chicken thighs or breasts Tender and juicy, perfect for absorbing flavors.
  • 1 tbsp olive oil For optimal cooking and flavor enhancement.
  • 1 tsp garlic powder Adds a savory kick.
  • 1 tsp onion powder Complements the garlic for that home-cooked taste.
  • 1 tsp smoked paprika Introduces a depth of flavor.
  • Salt and pepper to taste Essential for seasoning.

For the Sauce

  • 1/2 cup BBQ sauce Your favorite brand.
  • 2 tbsp honey Adds natural sweetness.
  • 2 tbsp unsalted butter, melted Provides richness.
  • 2 cloves garlic, minced Fresh garlic amplifies flavor.
  • 1 tsp Dijon mustard Optional for extra zest.

For Serving

  • 8 small soft flour tortillas Perfect vessels for the filling.
  • 1/4 cup cilantro, chopped Fresh herb for brightness.
  • 1 cup sour cream or ranch dressing For topping.

Instructions

Preparation

  • Heat olive oil in a large skillet over medium heat.
  • Season chicken with garlic powder, onion powder, smoked paprika, salt, and pepper.
  • Cook chicken for about 6-7 minutes per side, until golden brown and thoroughly cooked.
  • Remove from skillet and let rest for a few minutes, then chop into bite-sized pieces.

Making the BBQ Sauce

  • In a small saucepan, combine BBQ sauce, honey, melted butter, minced garlic, and Dijon mustard if using.
  • Heat mixture over medium-low heat, stirring until smooth, about 3-4 minutes.
  • Pour sauce over the chopped chicken, toss to coat thoroughly.

Assembling the Tacos

  • Warm tortillas in a dry skillet or microwave.
  • Spoon the garlic butter honey BBQ chicken into each tortilla.
  • Top with chopped cilantro and drizzle with sour cream or ranch dressing.

Serving

  • Serve the tacos immediately with lime wedges or your favorite salsa.

Notes

Consider using shredded rotisserie chicken for convenience. Add sautéed veggies for extra nutrition. Customize with additional toppings such as avocado or jalapeños.